Enter your favorite recipes in our monthly themed contests for a chance to win one of our special profile tokens
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Win a 2024 Cutting Board Token for best recipe of the month (pictured above)
The ability to pick a personal icon from our vast selection; Winners must contact GoldToken Support to have the icon tool assigned to their game sheet so they can pick the icon of their choice
You are welcome to share other recipes on this board, but please note in your post if it is NOT for the contest
Rules:
Entries must be posted by the recipe guardian/creator
You may add an image of your choice to your recipe
Recipes that have previously been posted to the Cutting Board are not eligible for future contests
Note:Recipes you have altered to suit your needs are always eligible
No soliciting for votes, please!
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Best Recipe Contest for December's recipe contest is: What are you going to do with that Ham you just bought?
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term ham includes both whole cuts of meat and ones that have been mechanically formed. Most hams you'll find made in the United States are city hams. They are wet-cured and made by soaking the meat in a saltwater solution or injecting them with a brine. You may also see country ham, which is dry rubbed and hung to dry like prosciutto. There are also fresh hams, which are uncured.
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Win a 2024 Cutting Board Token for best recipe of the month (pictured above)
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